3.2CF BVV Vacuum Oven – LCD Display and LED’s – 4 Individually Heated Shelves

3.2CF Best Value Vacs Vacuum Oven
2 Year Parts And Labor Warranty

DISCLAIMER *This unit is intended for LEGAL purposes only, to be used in accordance with local laws and ordinances. Use only in well-ventilated areas!

INTRODUCTION

Our vacuum ovens are purpose-built to perform degassing / purging of light hydrocarbon solvents. Using the technique of cold boiling, the oven applies a gentle heat under reduced pressure conditions to expedite solvent degassing while simultaneously preserving color, aroma, and overall solute quality. We’ve applied our extensive vacuum expertise and industry experience to produce a series of ovens designed exactly for your needs: low consumption, high-throughput, and reliable operation.

FEATURES

	Spacious, No-Hassle Shelving
	KF25 Vacuum Port and Barbed Purge Port
	Heavy-Duty hardware designed for lifetime use
	Optimal uniformity across direct-heat shelf surface. (3.2cf model shown)

PERFORMANCE CAPABILITIES

At Best Value Vacs, we make every effort to provide oven performance capabilities in a standardized format. We’re not interested in juking our stats to make a sale. Instead, our goal is to provide quality, transparent production capabilities that meet the demands of our professional customers.

• Temperature Stability: ±1.0°
• Temperature Uniformity: within 4% of the temperature setpoint.
• Heat-Up Time: 20 minutes.
• Ultimate Vacuum: <500 µmHg / mTorr / micron
• Time to Vacuum: 5 minutes to 29″Hg using our VE Series 12cfm Dual Stage Vacuum Pump.
• Vacuum Hold: guaranteed to lose less than 1″Hg (25.4 torr) in 24 hours.

SPECIFICATIONS

CAPACITY AND THROUGHPUT PLANNING

Oven capacity requirements vary widely by the producer. We wanted to create a method to assist in determining the best oven match for your operation, based on a few of the parameters of your extraction and of your desired purge. We based this formula on an expected extraction yield of 25%, with an extract-density of 1 g/in2. Using the following variables, this formula is designed to provide an estimate of your required shelving capacity:

• Size = Extraction Batch Size (lbs)
• Number = Runs per 24h Period
• Purge = Your desired purging duration (hours)

Area Required (ft2) = [(Size) * (Number) * (Purge+1)] / 122
Area Required (in2) = (Size) * (Number) * (Purge+1) * 1.18

Note: This item is a freight ship item and will ship Via Ground Freight ONLY.